Chicken Alfredo Pizza

Name: Chicken Alfredo Pizza
Ingredients: 6 -7 tablespoons alfredo sauce (I use recipe #141983) or 6 -7 tablespoons your favorite alfredo sauce; pizza dough, could use ready made of the stuff in a tube (I use Restaurant Style Pizza Dough Recipe by Weight); 15 ounces chicken (2 cooked shredded chicken breast's work great); 8 ounces mozzarella cheese; 4 slices deli ham (sliced or torn); 14 cup parmesan cheese; 6 large mushrooms, sliced

7 ingredients

9 steps

Ingredients

6 -7 tablespoons alfredo sauce (I use recipe #141983) or 6 -7 tablespoons your favorite alfredo sauce
pizza dough, could use ready made of the stuff in a tube (I use Restaurant Style Pizza Dough Recipe by Weight)
15 ounces chicken (2 cooked shredded chicken breast's work great)
8 ounces mozzarella cheese
4 slices deli ham (sliced or torn)
14 cup parmesan cheese
6 large mushrooms, sliced

Directions

1

Make the sauce per instructions and allow it to cool completly.
2

(I would make it a day ahead.
3

).
4

Make the dough per instruction.
5

Top the dough with the white sauce just like you would top it normally for a red sauce pizza.
6

Sprinkle your mozzarella on.
7

Place chicken and ham on top of the mozzarella.Top all of that with the parmasen cheese.
8

Bake at 480 degree's for aproximately 10-12 minutes.
9

ENJOY!