Chicken And Apricots
11 ingredients
3 steps
Ingredients
- 1 chicken, skinned and cut-up
- 1/4 c. white wine or water
- 1 c. canned, pitted apricots, drained
- 1/4 c. diced, dried apricots
- 1/2 c. whole dried cranberries or cherries
- 1/2 c. coarsely chopped onion
- 1/2 c. apricot preserves
- 2 Tbsp. lemon juice
- 1/2 tsp. cinnamon
- 1 tsp. lite salt (optional)
- chopped or whole parsley for garnish
Directions
-
1In large nonstick skillet, combine chicken, onion and wine or water; mix in apricot preserves, cover and cook over medium-low heat for 20 to 25 minutes, stirring occasionally.
-
2Add the remaining ingredients and cook for 5 minutes, stirring occasionally, or until chicken is done.
-
3Garnish and serve.
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