Chicken And Broccoli

Directions

1. 1
   In large skillet over medium heat in 3 tablespoons margarine, cook chicken 10 to 15 minutes, or until browned on both sides. Remove chicken; keep warm.
2. 2
   In same skillet in remaining margarine, cook broccoli and carrots until carrots are tender.
3. 3
   In a small bowl, combine soup and milk; add to broccoli and carrots. Heat to boiling.
4. 4
   Add salt and pepper.
5. 5
   Return chicken to skillet; reduce heat to low and simmer 10 minutes or until chicken is fork-tender.
6. 6
   Makes 4.