Chicken And Rice

5 ingredients
6 steps

Ingredients

  • 4 to 6 boneless chicken breasts
  • 1 can cream of celery soup
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 2 c. converted rice

Directions

  1. 1
    Empty soups into pan.
  2. 2
    Add 3 cans of water.
  3. 3
    Heat and blend soups and water together.
  4. 4
    Stir in rice when blended.
  5. 5
    Drop in chicken breasts.
  6. 6
    Cook at 400° for 1 to 1 1/2 hours.

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