Chicken And Rice

4 ingredients
6 steps

Ingredients

  • 1 small box instant rice
  • 2 cans cream of chicken soup
  • 1 whole chicken, cut up
  • 2 Tbsp. melted butter

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Pour box of rice into pan, such as a cake pan.
  3. 3
    Mix cream of chicken soup in a bowl; mix up good and pour over rice; mix good.
  4. 4
    Put cut-up chicken on top of rice.
  5. 5
    Put melted butter on the chicken pieces.
  6. 6
    Bake 1 hour uncovered and brown chicken for about 15 to 20 minutes.

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