Chicken And Stuffing

4 ingredients
4 steps

Ingredients

  • 1 pkg. stuffing mix
  • 1 can cream of chicken soup
  • 1/3 c. milk or sour cream
  • 1 chicken, cut up or 4 chicken breasts, cut in small pieces

Directions

  1. 1
    Mix stuffing as directed.
  2. 2
    Mix soup with milk or sour cream. Add cut up chicken to soup mix and place in 13 x 9 pan.
  3. 3
    Top with stuffing mix.
  4. 4
    Bake at 375° for 1 hour.

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