Chicken Barbecue

Name: Chicken Barbecue
Ingredients: 3 lb. frying chicken; 2 Tbsp. Worcestershire sauce; 2 Tbsp. vinegar; 1 Tbsp. water; 2 Tbsp. butter; 3 Tbsp. brown sugar; 3 Tbsp. tomato ketchup; 1 tsp. salt; 1 tsp. dry mustard; 1 tsp. chili powder; 1 tsp. paprika; 1/2 tsp. red pepper

12 ingredients

6 steps

Ingredients

3 lb. frying chicken
2 Tbsp. Worcestershire sauce
2 Tbsp. vinegar
1 Tbsp. water
2 Tbsp. butter
3 Tbsp. brown sugar
3 Tbsp. tomato ketchup
1 tsp. salt
1 tsp. dry mustard
1 tsp. chili powder
1 tsp. paprika
1/2 tsp. red pepper

Directions

1

Select and cut chicken as for frying.
2

Mix remaining ingredients.
3

Salt and pepper chicken. Dip each piece of chicken in sauce and place in aluminum foil.
4

Pour remaining sauce over it and fold up tightly.
5

Place in roaster. Cover and place in a 500° oven.
6

Cook for 15 minutes. Turn oven down to 350° and cook an additional 1 hour and 15 minutes.