Chicken Biscuit Casserole

4 ingredients
3 steps

Ingredients

  • 1 small can chicken
  • 1 tube biscuits
  • 1 can cream of chicken soup
  • 1 c. milk

Directions

  1. 1
    Take can of chicken and spread in bottom of baking dish. Arrange biscuits on top of chicken.
  2. 2
    Mix chicken soup and milk, then spread over top of biscuits.
  3. 3
    Bake at 325° for 40 minutes.

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