Chicken Breasts

5 ingredients
4 steps

Ingredients

  • 4 chicken breasts
  • 4 thin slices country ham or chipped beef
  • 1/2 c. sauteed almonds
  • 1 c. sour cream
  • 1 can mushroom soup

Directions

  1. 1
    Line casserole with ham or chipped beef, then chicken breasts .
  2. 2
    Mix together the sour cream and soup; pour over the chicken.
  3. 3
    Top with almonds.
  4. 4
    Cook 1 1/2 hours at 350°.

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