Quick Key Lime Cheesecake

3 ingredients
3 steps

Ingredients

  • 1 tub (24.2 oz.) PHILADELPHIA Ready-To-Eat Cheesecake Filling Key Lime
  • 1 ready-to-use graham cracker crumb crust (6 oz.)
  • COOL WHIP Whipped Topping (in a can)

Directions

  1. 1
    Spoon cheesecake filling into crust; smooth top lightly with back of spoon.
  2. 2
    Top with COOL WHIP.
  3. 3
    Serve immediately.

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