Chicken Broccoli Bake

Name: Chicken Broccoli Bake
Ingredients: 2 (10 oz.) pkg. frozen broccoli spears; 3 whole chicken breasts, cooked and cut into bite-sized pieces; 1 (10 oz.) can condensed cream of chicken soup; 1/2 c. mayonnaise or salad dressing; 1/2 c. sour cream; 1 tsp. lemon juice; 1/2 tsp. curry powder; 1/2 c. cracker crumbs; 1/2 c. shredded sharp Cheddar cheese; 2 tsp. melted butter or margarine

10 ingredients

8 steps

Ingredients

2 (10 oz.) pkg. frozen broccoli spears
3 whole chicken breasts, cooked and cut into bite-sized pieces
1 (10 oz.) can condensed cream of chicken soup
1/2 c. mayonnaise or salad dressing
1/2 c. sour cream
1 tsp. lemon juice
1/2 tsp. curry powder
1/2 c. cracker crumbs
1/2 c. shredded sharp Cheddar cheese
2 tsp. melted butter or margarine

Directions

1

Cook broccoli for 3 minutes.
2

Drain on paper towel.
3

Arrange broccoli evenly on the bottom of the 13 x 9-inch baking dish. Combine chicken, soup, mayonnaise, sour cream, lemon juice and curry powder.
4

Pour over the broccoli in the baking dish.
5

Sprinkle shredded cheese over the mixture (additional cheese may be used, to taste).
6

Mix melted butter with cracker crumbs and sprinkle over the cheese.
7

Bake at 350° for 25 to 30 minutes.
8

Serves 8.