Chicken Broccoli Pockets
5 ingredients
2 steps
Ingredients
- 26 ounces soup, cream of chicken
- 8 cups chicken cooked
- 8 cups broccoli florets chopped
- 4 cups mozzarella cheese
- 1 cup onions chopped
Directions
-
1Divide into 4 freezer bags placing about 4 cups of mixture into each bag.
-
2Freeze.
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