Chicken Cacciatore
12 ingredients
6 steps
Ingredients
- 8 half skinless boneless chicken breasts
- 2 Tbsp. olive oil
- 1 onion, chopped
- 1 green pepper, chopped
- 1 clove garlic, minced
- 1/4 tsp. pepper
- 1 tsp. dried oregano
- 2 bay leaves, crushed
- 2 Tbsp. chopped fresh parsley
- 1 can tomatoes, drained
- 1 can tomato paste
- 1/4 c. dry white wine
Directions
-
1Brown chicken breasts in oil.
-
2Remove from pan.
-
3Saute onion, green pepper and garlic in pan for about 3 minutes.
-
4Add remaining ingredients.
-
5Cover and simmer 30 minutes or until chicken is tender.
-
6Serve over cooked egg noodles or rice.
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