Chicken Cacciatore
12 ingredients
1 steps
Ingredients
- 8 chicken breasts
- 1/2 c. sweet vermouth
- 3 bay leaves
- 1 tsp. dried whole thyme
- 1 tsp. dried whole oregano
- 1 large onion
- 1/2 tsp. each pepper and salt
- 3 to 4 garlic cloves
- 2 medium green peppers, sliced
- 1 (4 oz.) jar pimento
- 2 (16 oz.) cans tomatoes, sliced (undrained)
- 8 oz. pkg. fresh mushrooms
Directions
-
1Saut boned chicken breasts in 1 tablespoon oil. Stir in all the rest of the ingredients (except green peppers). Simmer about 20 to 30 minutes; add peppers and cook about 10 minutes more. Thicken with flour and water, if needed.
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