Chicken Cacciatore
8 ingredients
8 steps
Ingredients
- 40 pounds chicken breasts, skinless and boneless
- 1 quart golden Italian dressing
- 1 cup Old Bay seasoning
- 7 large red peppers, sliced
- 7 large green peppers, sliced
- 4 onions, sliced
- 5 pounds mushrooms, sliced
- 1/2 cup chopped garlic
Directions
-
1Preheat oven: 350 degrees.
-
2Dice chicken in bite size cubes.
-
3Marinate chicken in the Italian dressing and Old Bay seasoning.
-
4Saute until 3/4's cooked.
-
5Drain of excess juice and place in chaffing dish.
-
6Place peppers, onions, mushrooms and garlic on top of the chicken.
-
7Cover with homemade Tony N' Tina's marinara sauce (about 1 1/2 half quarts).
-
8Bake for about 30 minutes.
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