Chicken Casserole
7 ingredients
5 steps
Ingredients
- 2 c. chicken, cooked and cut in chunks
- 1 can cream of mushroom soup
- 1 (7 oz.) can water chestnuts, sliced
- 1/2 c. chopped celery
- 1/2 c. mayo
- 1/2 c. margarine
- 1/2 pkg. dressing mix
Directions
-
1Preheat oven to 400°.
-
2Mix chicken, celery soup, mayo and water chestnuts in casserole dish.
-
3Melt margarine and mix with the dressing.
-
4Pour on top of casserole.
-
5Heat about 20 minutes or until thoroughly heated.
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