Chicken Casserole

5 ingredients
2 steps

Ingredients

  • 6 chicken breasts, cooked and deboned
  • 1 can cream of chicken soup
  • 1 c. mayonnaise
  • 1 stick butter, melted
  • 1 bag corn bread stuffing

Directions

  1. 1
    Mix stuffing, butter and mayonnaise.
  2. 2
    Add chicken and soup. Press into a 9 x 13-inch pan and bake at 325° for 45 minutes. Serves 10 to 12 people.

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