Chicken Casserole

7 ingredients
4 steps

Ingredients

  • 3 to 4 pkg. Ritz crackers
  • 2 to 4 chicken breasts, boiled (save broth)
  • 1 large container sour cream
  • 2 c. chicken broth
  • 2 cans cream of chicken soup
  • 2 sticks butter
  • seasonings (i.e., green onions, onion; may be added if desired)

Directions

  1. 1
    Crush Ritz crackers and spread in bottom of casserole dish. Melt butter and drizzle over crackers, mixing well.
  2. 2
    Mix chicken broth, sour cream and cream of chicken soup together; boil, stirring until smooth.
  3. 3
    Add cut up chicken to sour cream mixture and pour over Ritz crackers.
  4. 4
    Bake at 350° until sides are bubbly.

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