Chicken Casserole

7 ingredients
6 steps

Ingredients

  • 6 chicken breasts
  • 1 can cream of celery soup
  • 1 stick margarine
  • Pepperidge Farm herb dressing
  • 1 c. sour cream
  • 1 can cream of chicken soup
  • 1 c. chicken broth

Directions

  1. 1
    Cook chicken and pull into pieces.
  2. 2
    Save broth.
  3. 3
    Layer chicken in casserole.
  4. 4
    Cover with sour cream and the soups.
  5. 5
    Melt margarine in the broth.
  6. 6
    Mix in dressing mix and spread on top. Bake at 350° for 30 minutes.

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