Chicken Casserole
6 ingredients
3 steps
Ingredients
- 2 1/2 lb. chicken, boiled and pulled off bone
- 1 can cream of mushroom soup
- 1 soup can milk
- 1 (8 oz.) pkg. herb seasoned stuffing
- 1 stick margarine
- 1 can cream of chicken soup
Directions
-
1Place chicken in greased casserole dish.
-
2Add soups and milk. Melt margarine and pour over stuffing mix, which has been sprinkled over chicken.
-
3Cook 15 to 20 minutes at 350°.
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