Chicken Casserole
4 ingredients
4 steps
Ingredients
- 2 cans boned chicken
- 1 small box Kraft macaroni and cheese
- 1 can cream of mushroom soup
- 1 can fried onion rings
Directions
-
1Prepare macaroni and cheese according to directions on box. Cut chicken into 1-inch cubes.
-
2Add chicken and soup to macaroni and cheese.
-
3Mix in 1/2 of onion rings, reserving the rest for topping.
-
4Bake for 15 to 20 minutes at 375° or until bubbling. Sprinkle remainder of onion rings on top and return to oven for 5 to 10 minutes.
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