Chicken Casserole

4 ingredients
4 steps

Ingredients

  • 2 cans boned chicken
  • 1 small box Kraft macaroni and cheese
  • 1 can cream of mushroom soup
  • 1 can fried onion rings

Directions

  1. 1
    Prepare macaroni and cheese according to directions on box. Cut chicken into 1-inch cubes.
  2. 2
    Add chicken and soup to macaroni and cheese.
  3. 3
    Mix in 1/2 of onion rings, reserving the rest for topping.
  4. 4
    Bake for 15 to 20 minutes at 375° or until bubbling. Sprinkle remainder of onion rings on top and return to oven for 5 to 10 minutes.

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