Chicken Casserole

Directions

1. 1
   Cook chicken.
2. 2
   Remove bone and skin.
3. 3
   Mix each soup with 1/2 can broth.
4. 4
   Melt butter.
5. 5
   Mix with crumbs.
6. 6
   Start with layer of crumbs, then chicken.
7. 7
   Pour celery soup, layer of crumbs and layer of chicken.
8. 8
   Pour chicken soup over it.
9. 9
   Add last layer of crumbs. Bake 1 hour at 325°.