Chicken Casserole

5 ingredients
4 steps

Ingredients

  • 4 chicken breasts, cooked, deboned and chopped
  • 2 cans cream of chicken soup
  • 1 small container sour cream
  • 1 1/2 c. crushed Ritz crackers
  • 1 stick margarine, melted

Directions

  1. 1
    Mix soup and sour cream.
  2. 2
    Grease baking dish (bottom only). Pour small amount of soup mixture into dish just to cover bottom. Spread chicken over this and then pour remaining soup mixture over chicken.
  3. 3
    Sprinkle cracker crumbs over mixture and pour melted margarine over crumbs.
  4. 4
    Bake 30 minutes at 350°.

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