Chicken Casserole

6 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1 can cream of chicken soup
  • 1 1/2 c. uncooked Minute rice
  • 1 can water

Directions

  1. 1
    Melt butter in 9 x 13-inch pan.
  2. 2
    Add soups; mix.
  3. 3
    Add rice and water.
  4. 4
    Place chicken breasts, dipped in butter, on top of mixture.
  5. 5
    Bake at 250° for 3 hours.

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