Chicken Casserole
4 ingredients
5 steps
Ingredients
- 3 chicken breasts
- 1 can cream of chicken soup
- 1 can evaporated milk
- 1 large box Stove Top stuffing
Directions
-
1Boil chicken.
-
2Cool and pull apart.
-
3Place in bottom of 9 x 13-inch pan.
-
4Top with soup and milk. Mix Stove Top stuffing (don't cook) and lay on top of chicken and soup.
-
5Bake 45 to 50 minutes at 350°.
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