Chicken Casserole
6 ingredients
6 steps
Ingredients
- 1 stick butter
- 1 pkg. stuffing mix (herb)
- 1 chicken, stewed
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 can chicken broth
Directions
-
1Melt butter.
-
2Mix with stuffing mix.
-
3Put a little stuffing in bottom of pan (about 1/2).
-
4Spread chicken on top of stuffing. Mix soup and broth together.
-
5Pour over chicken.
-
6Put rest of stuffing mix on top and bake at 350° until soup gets hot, about 30 minutes.
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