Prosciutto Crackers
1 ingredients
4 steps
Ingredients
- 4 ounces, weight Thinly Sliced Prosciutto
Directions
-
1Preheat oven to 425 degrees F. Line a baking sheet with foil and place the slices in one even layer across the foil.
-
2Place in a cold oven and let the slices cook for about 10-15 minutes, until theyve shrunk down about 1 cm and are crispynot burned, but the water will have evaporated enough to make them crispjust like a cracker!
-
3I ate half of my batch straight off the sheet, but then dipped other pieces in hummus.
-
4So good!
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