Chicken Casserole

5 ingredients
5 steps

Ingredients

  • 1 chicken
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup or celery soup
  • 1/2 c. milk
  • 1 pkg. stuffing mix

Directions

  1. 1
    Cook and debone chicken.
  2. 2
    Mix 2 cans of soup and milk.
  3. 3
    Pour over chicken.
  4. 4
    Sprinkle dressing mix over all and spoon over broth until moist.
  5. 5
    Bake at 350° until brown.

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