Chicken Casserole
6 ingredients
7 steps
Ingredients
- 4 to 6 boneless chicken breasts
- 8 to 10 medium potatoes
- 2 large onions, diced
- 3 Tbsp. butter or oleo
- salt and pepper
- steak seasoning
Directions
-
1Place chicken in 9 x 13-inch pan.
-
2Sprinkle steak seasoning over chicken.
-
3Peel and cut potatoes in cubes; place over chicken. Dice onions; spread over potatoes.
-
4Season well with salt, pepper and steak seasoning.
-
5Place spoons of butter on top.
-
6Cover with foil.
-
7Bake at 350° for 1 hour and 10 minutes.
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