Chicken Cazenova

Directions

1. 1
   Roll chicken in flour mixed with parsley flakes, salt, pepper, paprika, garlic powder and oregano.
2. 2
   Brown chicken in oil or butter in skillet.
3. 3
   Remove to baking dish.
4. 4
   Add many sliced or canned mushrooms to skillet juices and brown slightly.
5. 5
   Add Marsala wine to mixture.
6. 6
   Heat and pour over chicken.
7. 7
   Slice small package of Mozzarella cheese.
8. 8
   Place on chicken pieces.
9. 9
   Add pimientos on top of each piece.
10. 10
    Bake at 350° for 45 minutes.