Chicken Confetti
5 ingredients
8 steps
Ingredients
- 3 large chicken breasts
- 1 can cream of mushroom soup
- 3/4 c. chicken broth
- 4 oz. regular spaghetti
- 1 1/2 c. grated Cheddar cheese
Directions
-
1Cook spaghetti and set aside.
-
2Cook chicken breast until it almost falls off the bone.
-
3Cool and cut in small pieces.
-
4Add soup and broth.
-
5Using 4-quart casserole, combine chicken, spaghetti, soup broth and 1 cup of cheese.
-
6Put 1/2 cup of cheese on top.
-
7Bake at 350° until cheese is completely melted.
-
8Serves 4 very generous servings.
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