Chicken Cordon Blue
5 ingredients
8 steps
Ingredients
- redbird chicken boneless breast
- 1 or 2 slices swiss cheese
- 1 deli sliced black forest virginia ham or honey ham sliced maybe 2 times thicker than deli sliced.
- garlic powder with parsley and, or lemon pepper seasoning
- olive oil.
Directions
-
1place chicken in plastic bag. like one from your produce section.pound chicken to about a 3/4-1/2 inch thickness all way round.
-
2prepare by laying breast on cutting board, pointed end toward you.(bottom side up)
-
3layer cheese and ham
-
4roll as tight as you can, then tooth pic to hold together.spray stoneware and top of chicken with olive oil, squeeze lemon
-
5or orange juice as well.
-
6sprinkle garlic powder and parsley, spray again olive oil on top.
-
7bake in casserole dish or stoneware, even cast iron pot will do.
-
8preheat oven to 350* bake for 30 minutes.
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