Chicken Cordon Conti
10 ingredients
3 steps
Ingredients
- 4 whole, skinned, split and boned chicken breasts
- 1/2 c. flour
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 2 Tbsp. oil
- 2 Tbsp. butter
- 1/4 c. butter
- 8 thin slices Prosciutto ham
- 8 slices Swiss cheese
- 2/3 c. Marsala wine
Directions
-
1Preheat oven to 350°.
-
2Pound chicken breasts lightly to flatten.
-
3Combine flour, salt and pepper and lightly dust chicken.
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