Chicken Corn Chowder

14 ingredients
3 steps

Ingredients

  • 1 store bought roasted chicken or equivalent
  • chopped garlic to taste
  • onion to taste
  • 2 cans creamed corn
  • niblet corn - canned or frozen
  • 1.5 cups chicken stock
  • 2 cups half and half
  • 2 cups shredded monterey jack
  • 1 can green chilies
  • 1 can chopped jalapenos
  • 1.5 t cumin
  • 4 T butter
  • tabasco to taste
  • cilantro

Directions

  1. 1
    Saute onion and garlic in butter.
  2. 2
    Add chicken and cumin and stir.
  3. 3
    Add chicken stock, bring to boil and simmer for 5 minutes. Add remainder of ingredients. heat til cheese is melted..

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