Chicken Corn Mini Pies

Directions

1. 1
   Heat oven to 375°.
2. 2
   Grease muffin tin.
3. 3
   Blend cream cheese and mayonnaise; stir in other ingredients.
4. 4
   Separate dough into 10 biscuits.
5. 5
   Separate each biscuit into 2 parts.
6. 6
   Place bottom part in muffin tins.
7. 7
   Press to cover bottom and sides.
8. 8
   Pour mixture into cup.
9. 9
   Top with remaining biscuit, stretching to fit.
10. 10
    Press sides to seal.
11. 11
    Sprinkle with sesame seed, if desired.
12. 12
    Bake for 15 to 20 minutes.