Chicken Corn Soup

Directions

1. 1
   Cook chicken slowly until meat is tender, adding salt while cooking.
2. 2
   Remove chicken, bone and cut up meat.
3. 3
   Strain broth and cook corn and celery until tender.
4. 4
   Return chicken to broth. Bring soup to a boil and add Rivels while stirring.
5. 5
   Boil slowly about 5 minutes.