Chicken Croissant
5 ingredients
3 steps
Ingredients
- 4 chicken breasts, boiled
- 2 cans crescent rolls
- 1 c. milk
- 1 c. grated Cheddar cheese
- 1 c. cream of chicken soup
Directions
-
1Pull chicken off bones.
-
2Place on wide end of croissant and roll up to small end.
-
3Bend ends and place in casserole dish.
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