Chicken Croissants

Name: Chicken Croissants
Ingredients: 1 (8 count) package Pillsbury Refrigerated Crescent Dinner Rolls; 8 ounces cream cheese; 1/4 cup celery, chopped; 1/4 cup onion, chopped; 1 cup cooked chicken, shredded; 1/4 cup butter, melted; 1/2 cup crouton, crushed

7 ingredients

8 steps

Ingredients

1 (8 count) package Pillsbury Refrigerated Crescent Dinner Rolls
8 ounces cream cheese
1/4 cup celery, chopped
1/4 cup onion, chopped
1 cup cooked chicken, shredded
1/4 cup butter, melted
1/2 cup crouton, crushed

Directions

1

Mix shredded chicken, cream cheese, celery, and onion.
2

When removing cresent rolls from package, leave together so that two cresent rolls form a square. This will leave you with 4 croissants.
3

Put chicken mixture into center.
4

Bring up each corner and secure together.
5

Dip upside down in melted butter.
6

Sprinkle with croutons.
7

Bake at 350 degrees for 1/2 hour on a cookie sheet.
8

Let set 5 minutes before serving.