Chicken Diablo

Directions

1. 1
   Season chicken; remove skin first, if desired.
2. 2
   Brown in oil. Remove chicken.
3. 3
   Stir in flour (you can remove most of the fat first).
4. 4
   Add water or broth.
5. 5
   Cook until thick.
6. 6
   Add remaining 4 ingredients and mix until smooth.
7. 7
   Add chicken to sauce.
8. 8
   Cover and simmer until tender (45 minutes to 1 hour).
9. 9
   Serves 4.