Chicken Divan

7 ingredients
8 steps

Ingredients

  • 6 to 8 chicken cutlets, cooked
  • 1 to 1 1/2 lb. broccoli, cooked
  • 1 can evaporated milk
  • 1 can cream of chicken soup
  • 4 Tbsp. Bristol cream sherry
  • 8 slices Velveeta cheese
  • 1 can Durkee French fried onion rings

Directions

  1. 1
    Place cooked chicken in a long Pyrex dish.
  2. 2
    Place cooked broccoli on top.
  3. 3
    Mix next 3 ingredients.
  4. 4
    Pour over chicken and broccoli.
  5. 5
    Arrange cheese slices on top.
  6. 6
    Bake at 350° for 25 minutes.
  7. 7
    Place can of onion rings on top of casserole.
  8. 8
    Return to oven for 5 minutes.

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