Chicken Dressing

Directions

1. 1
   Cook chicken; keep 3 cups of broth.
2. 2
   In large bowl, mix 3 cups of broth, 2 eggs and package of stuffing.
3. 3
   In a separate bowl, mix milk, onion, mayonnaise, 2 eggs and diced chicken.
4. 4
   Preheat oven to 250° to 300°.
5. 5
   Spread stuffing mixture in 9 x 12-inch dressing pan.
6. 6
   Pour chicken mixture over top.
7. 7
   Spread cream of mushroom soup over chicken mixture.
8. 8
   Cook 15 minutes.
9. 9
   Then stir mixture all together.
10. 10
    Cook 30 to 40 minutes more, or until golden brown.