Chicken Drummettes

5 ingredients
4 steps

Ingredients

  • 1 c. soy sauce
  • 1 c. sugar
  • 1/2 c. white wine or rice wine
  • 1 Tbsp. ground ginger root
  • 20 to 30 chicken drummettes

Directions

  1. 1
    Combine first 4 ingredients for sauce.
  2. 2
    Marinate drummettes overnight, turning every few hours in sauce.
  3. 3
    Bake at 400° about 30 minutes, then put under broiler for about 5 to 8 minutes, until crusty.
  4. 4
    Serve as a finger food.

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