Chicken Dumplings

3 ingredients
5 steps

Ingredients

  • 2 lb. self-rising flour
  • 1 c. hot water
  • 1 egg

Directions

  1. 1
    Put flour in pan like making biscuits.
  2. 2
    Use hot water; put in egg, then mix.
  3. 3
    Roll out very thin.
  4. 4
    Let broth be boiling; put dumplings in.
  5. 5
    When finished, stir and take off stove.

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