Chicken Dumplings

Directions

1. 1
   Stew chicken until tender and has plenty of broth.
2. 2
   Add butter to season; salt and pepper to taste.
3. 3
   Blend ingredients to make dough.
4. 4
   Roll out on board until thin.
5. 5
   Cut in strips and drop in boiling broth.
6. 6
   Cook 5 minutes.
7. 7
   Add some rich milk to make a gravy and cook 3 to 5 minutes.
8. 8
   Do not stir while cooking.