Chicken Durango

7 ingredients
2 steps

Ingredients

  • 1/2 c. butter, melted
  • juice of 2 lemons
  • 1 tsp. garlic salt
  • 1 Tbsp. paprika
  • 1 Tbsp. oregano
  • 4 chicken breasts, split
  • salt and pepper to taste

Directions

  1. 1
    Mix all ingredients, except chicken.
  2. 2
    Marinate chicken in sauce for 3 to 4 hours. Place chicken in baking dish, skin up, and bake uncovered at 325° or until done, which is usually 45 minutes. Baste with lemon butter occasionally as it is cooking.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Breadsticks, garlic

NOVA 4
100% Pure Orange Juice from Concentrate

100% Pure Orange Juice from Concentrate

Mr. J's,USDA,M & B Products

E NOVA 1

Fuji pom blend juice

Ryan Orchards

E NOVA 1

Ryan's, Organic Juice, Apple

Ryan Orchards

C NOVA 1

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4
Lemons

Lemons

Bagu

A NOVA 1

Lemons

Wegmans

A NOVA 1
Unwaxed Lemons

Unwaxed Lemons

M&S Food

A NOVA 1

More Recipes to Try

Fried Plantains With Herbs

7 ingredients

Blue's Take on Wendy's Chili

17 ingredients

Easy Tofu Salad with Tuna and Watercress

10 ingredients

Chocolate Peanut Turffles

6 ingredients

Toad in the Hole

6 ingredients

Tex-Mex Peachy Pork Picante

5 ingredients

Wine-Braised Pork with Chestnuts and Sweet Potatoes

11 ingredients

Grapefruit Cooler

3 ingredients

Artichoke, Fresh Mozzarella, and Salami Sandwiches

9 ingredients

Grilled Vegetable Kebabs

13 ingredients

Lettuce Layer Salad

7 ingredients

Savannah Red Rice

12 ingredients