Chicken Fried Rice

7 ingredients
11 steps

Ingredients

  • 1.5 lb. steamed rice
  • 1/2 onion
  • 0.3 lb. chicken
  • 2 eggs
  • vegetable oil
  • soy sauce
  • salt

Directions

  1. 1
    Cut onion into small pieces which you like.
  2. 2
    Cut chicken into small pieces which you like.
  3. 3
    Stir 2 eggs in the bowl.
  4. 4
    Heat pan (wok) up, then put 2 or 3 spoons of oil.
  5. 5
    Cook eggs first and stir them into small pieces.
  6. 6
    Put eggs into the bowl, then clean the pan.
  7. 7
    Heat the pan up again, then put 3 spoons of oil.
  8. 8
    Cook chicken, then onion and rice.
  9. 9
    Add some soy sauce and salt.
  10. 10
    Put some vegetable that you like.
  11. 11
    Enjoy.

Products Matching These Ingredients

More Recipes to Try