Chicken Georgia

Name: Chicken Georgia
Ingredients: 4 tablespoons butter; 4 boneless skinless chicken breasts; 1 cup fresh mushrooms, sliced; 2 tablespoons minced shallots; 1/4 teaspoon salt; 1/4 teaspoon pepper; 4 ounces mozzarella cheese, fine shredded

7 ingredients

7 steps

Ingredients

4 tablespoons butter
4 boneless skinless chicken breasts
1 cup fresh mushrooms, sliced
2 tablespoons minced shallots
1/4 teaspoon salt
1/4 teaspoon pepper
4 ounces mozzarella cheese, fine shredded

Directions

1

Melt butter over medium heat.
2

Add mushrooms and shallots and sprinkle with salt and pepper.
3

Cook 10 minutes.
4

Add chicken and cook 10 minutes on each side, or until no longer pink in the middle.
5

Transfer chicken to a platter and sprinkle with cheese.
6

Top with mushroom mixture.
7

Cover and let stand for 5 minutes or until cheese melts.