Chicken Gravy (Easy!)
3 ingredients
4 steps
Ingredients
- 2 cups low sodium chicken broth (Herbox or Campbell's Healthy Request reduced sodium)
- 3 tablespoons cornstarch
- 1 teaspoon poultry seasoning
Directions
-
1Bring chicken stock to a boil.
-
2Dissolve cornstarch in a small amount of cold water and add to chicken stock.
-
3Season to taste with poultry seasoning and cook until thickened.
-
4Serve!
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