Chicken Guajillo
6 ingredients
5 steps
Ingredients
- 2 ounces dried guajillo chilies (or any medium or mild red chili peppers)
- 1 medium onion, finely chopped
- 2 -4 garlic cloves, minced
- 1 tablespoon butter
- 3/4 cup chicken broth
- 4 chicken breasts
Directions
-
1Saute onion and garlic in butter.
-
2Grind chiles and liberally coat chicken breasts.
-
3Add chicken and broth to onions and garlic.
-
4Cover and simmer 30 minutes or until chicken is tender.
-
5Serve with rice, pasta, or use your imagination.
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