Chicken Hash
5 ingredients
4 steps
Ingredients
- 2 tablespoons butter
- 1 12 tablespoons flour
- 1 cup chicken stock
- 1 cup cooked chicken, chopped
- salt and pepper, to taste
Directions
-
1Preheat oven to 350F and butter a casserole dish.
-
2Melt butter; blend in flour until smooth.
-
3Add chicken stock gradually, stirring constantly until the boiling point is reached.
-
4Add chicken and stir; place in prepared casserole dish and bake for 20 minutes.
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